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Aug192013

06:05:57 am

Blendtec Recipes And You 672

When it comes to juicing, what are the best methods available? This may be a question that both you and others ask when it comes to this healthy hobby. Follow the advice that is provided in this article and you will be able to answer the question for others and put the information to good use with your own experiences.

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Clean out your juicer as soon as you are done juicing. Also, certain fruits and vegetables leave behind juice that can cause stains on equipment and its parts.

If you are trying to make sure you stick with your healthy new juicing habit, make sure that the juice machine stays on your kitchen counter at all times. Out of sight, out of mind is especially true when it comes to trying to form new habits. By making sure your juicer is always in plain sight, you will be more likely to remember to use it every day.

In clue the whole fruit whenever you can to increase the nutritional punch of the juice you're making. Apple skin, for example, holds more nutrients than all of the flesh combined! Some peels won't taste good, like oranges, but you could zest the outside which contains a ton of flavor.

When juice sits in the refrigerator for a few days it changes into unappetizing colors. Juice that loses its fresh, bright hue and turns to a dull gray or brown isn't very appetizing to anyone. Lemon juice acts as a natural preservative, keeping your juice a bright and inviting color. The flavor will not be negatively affected by so small an amount of citrus, but the color will greatly benefit.

Juicing vegetables is another way for you to get your kids excited about healthy foods. Many kids simply hate to eat their veggies. By juicing vegetables and fruits you can create a drink with a great taste without children even realizing what they are consuming.

When juicing and learning how to do it, do not start with dark green vegetables from the get go. Gradually introduce vegetables such as kale, mustard greens, swiss chard, wheat grass and dandelion greens. Only use 1/4 cup of any of these dark green vegetables at one time, as they are extremely powerful and have a cleansing effect on the body.

You don't have to buy a fancy juicer to start juicing, you can use a blender or food processor just to get the hang of it. In fact, a food processor can do just as good a job as a juicer! I also picked up an inexpensive citrus juicer, though, as I found doing it manually hurt my hands.

Buy a juicer that does NOT heat up any parts near the items being juiced. The heat can cause the juice to begin oxidation, leading to a breakdown of the nutrients in it. Choose a juicer that says specifically that the parts touching the juice will remain cool throughout the juicing process.

To get the most out of your new juicer be open to trying fruit and vegetable combinations that you would not normally consider. Start out with basic juices, such as carrot or cucumber, but then get creative. Experiment with different vegetables and fruits. You can even use fresh herbs.

Note your body's reaction to drinking certain juices. You could drink a particular juice that upsets your body. If you drink a new juice and feel queasy or experience stomach churning, check the ingredients list and see if there's something you don't drink often. Use smaller quantities of this ingredient to get used to it.

Now that you have gained valuable information on how to properly make different varieties of fresh squeezed juice, go make some creations! Whether you are utilizing vegetables, exotic fruits, or just making plain old orange juice, it is bound to taste fresher and much better than those concentrated juices you are used to.

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